Thanks to:

THE BARTENDER'S BLACK BOOK

Here are some great Hot Chocolate drinks for those cold Wisconsin Winter nights!!

  • ADULT HOT CHOCOLATE
    2oz Peppermint Schnapps
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Sprinkle with Shaved Chocolate or Sprinkles
  • ALMOND KISS
    2oz Amaretto
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Place Chocolate Kiss on top
  • AMARIST
    In a snifter glass
    1oz Amaretto
    1oz Orange Liqueur
    Microwave for 10-15 seconds
  • AMBER CLOUD
    In a snifter glass
    1 ½ oz Cognac
    1/2oz Galliano
    Microwave for 10 seconds
  • APPLE POLISHER
    2oz Southern Comfort
    Fill with hot Apple Cider
    Garnish with Cinnamon Stick
  • APRES SKI 2
    1oz Brandy
    1oz Apple Brandy
    Fill with hot Apple Cider
    Garnish with Cinnamon Stick
  • BLACK MAGIC 2
    3/4oz Amaretto
    3/4oz Irish Cream
    3/4oz Coffee Liqueur
    Fill with Hot Chocolate
    Top with Whipped cream
    Sprinkle with shaved Chocolate
  • BLACK STRIPE
    2oz Dark Rum
    tsp Molasses or Honey
    Twist Lemon over glass and drop in
    Fill with Hot Water
    Garnish with Cinnamon Stick
    Stir
  • BLUEBERRY TEA
    In a snifter:
    1oz Amaretto
    1oz Orange Liqueur
    Serve with a hot cup of traditional tea
  • CHOCOLATE CORVETTE
    1 ½ oz Dark Rum
    1/2oz Dark Crème de Cacao
    Fill with hot chocolate
    Top with heavy cream
    Garnish with marshmallows or powdered coco
  • CHOCOLATE KISS
    1 ½ oz Peppermint Schnapps
    1/2oz Coffee Liqueur
    Fill with Hot Chocolate
    Top with Whipped cream
    Sprinkle with Shave Chocolate or Sprinkles
  • COCOANAPPS
    2oz Peppermint Schnapps
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Sprinkle with Shaved Chocolate or Sprinkles
  • COCOETTO
    2oz Amaretto
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Place Shaved Chocolate on top
  • COCOPUFF
    1oz Coffee Liqueur
    1oz Irish Cream
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Sprinkle with Shaved Chocolate or Chocolate Syrup
  • CUDDLER
    1oz Irish Cream
    3/4oz Amaretto
    Heat in microwave for 7-8 seconds
  • DUTCH TREAT
    2oz Brandy
    Fill with Hot Chocolate
    Top with Whipped Cream
    Sprinkle with Chocolate shavings or Sprinkles
  • FRENCH KISS
    In Snifter:
    3/4oz Brandy or Cognac
    3/4oz Benedictine
    3/4oz Orange Liqueur
    Heat in microwave 5-7 sec on high
  • GOLDEN DELICIOUS CIDER
    2oz Goldschlager
    Fill with hot cider
    Top with whipped cream
  • GROG
    2oz Amber Rum
    tsp Sugar
    Dash of Lemon Juice
    3 whole Cloves
    1 Cinnamon Stick
    Fill with boiling water
    Stir
    Garnish with Lemon
  • HOT APPLE PIE
    2oz Tuaca
    Fill with hot Apple Cider
    Top with Whipped Cream
    Garnish with Cinnamon Stick
  • HOT APPLE TODDY
    2oz Whiskey or Apple Brandy
    tsp Honey or Sugar
    Fill with hot Apple Cider
    Stir
    Garnish with Lemon, Cinnamon Stick and 2-3 Whole Cloves
  • HOT BUTTERED RUM
    2oz Dark Rum
    1/2oz Sugar Syrup
    or tsp Brown Sugar
    Pinch of Nutmeg
    Fill with hot Water
    Garnish with Cinnamon Stick and Pat of Butter
  • HOT LEMONADE
    In serving glass:
    Juice of Large Lemon
    2 tsp Maple Syrup or Honey
    Brown Sugar or Superfine Sugar
    Fill with Hot Water
    Stir or Shake
    1/2oz Amber Rum(optional)
  • HOT MILK PUNCH
    2oz Bourbon
    1/2oz Sugar Syrup
    or ½ tsp Sugar
    Fill with hot Milk
    Stir
    Sprinkle with Nutmeg
  • HOT NAIL
    2oz Scotch
    1oz Drambuie
    Dash of Lemon Juice
    Fill with boiling Water
    Garnish with Orange, Lemon and Cinnamon Stick
  • HOT PEPPERMINT PATTIE
    1oz Peppermint Schnapps
    1/2oz Dark Crème de Cacao
    1 tsp Crème de Menthe
    Fill with Hot Chocolate
    Top with Whipped Cream
    Sprinkle with Shave Chocolate or Sprinkles
  • HOT RASPBERRY DREAM
    1oz Black Raspberry Liqueur
    1oz Dark Crème de Cacao
    4-6oz steamed Milk
    Stir
  • HOT SCOTCH
    1oz Scotch
    1/4oz Drambuie
    1oz Lemon Juice
    1/2tsp Sugar
    2oz hot Water
    Stir
    Garnish with Lemon
  • HOT SEX
    In a snifter:
    1oz Coffee Liqueur
    1oz Orange Liqueur
    Microwave for 10-15 seconds
  • HOT TODDY
    2oz Whiskey or Rum or Brandy
    1tsp Honey or Sugar
    Fill with boiling Water
    Stir
    Garnish with a Lemon
    Cinnamon Stick and 2-3 whole Cloves
  • INDIAN SUMMER
    2oz Apple Brandy
    Pinch of Sugar
    Pinch of Cinnamon
    Fill with hot Apple Cider
    Stir
    Garnish with Cinnamon Stick
  • MIDNIGHT SNOWSTORM
    2oz White Crème de Menthe
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Dribble 1/2oz Green Crème de Menthe on top
  • MOUND BAR
    2oz Coconut Rum
    Fill with Hot Chocolate
    Top with Whipped Cream
    Sprinkle with Shaved Chocolate
  • MUDSLING
    1/2oz Coffee Liqueur
    1/2oz Irish Cream
    1/2oz Vodka
    Fill with Hot Chocolate
    Top with Whipped Cream
    Sprinkle with Shaved Chocolate
  • PARIS MATCH
    In a snifter:
    1oz Cognac or Brandy
    1oz Black Raspberry Liqueur
    Heat in microwave 10-15 seconds
  • PEACH COBBLER
    1oz Rum or Vanilla Rum
    1ozx Peach Schnapps
    Dash of Cinnamon Schnapps
    Fill with hot Apple Cider
    Stir
    Top with Whipped Cream
  • PEPPERMINT KISS
    2oz Peppermint Schnapps
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Sprinkle with Shaved Chocolate or Sprinkles
  • RUM-LACED CIDER
    1oz Dark Rum
    1oz Spiced Rum
    Fill with hot Apple Cider
    Float Pat of Butter on top
    Sprinkle Cinnamon and whole Cloves on top
  • SKI LIFT
    1oz Peach Schnapps
    1oz Coconut Rum
    Fill with Hot Chocolate
    Top with Whipped cream
    Sprinkle with Shredded Coconut
  • SNUGGLER
    2oz Peppermint Schnapps
    Fill with Hot Chocolate
    Stir
    Top with Whipped Cream
    Sprinkle with Shaved Chocolate or Sprinkles
  • WOODEN SHOE
    2oz Vandermint
    Fill with Hot Chocolate
    Top with Whipped Cream
    Drizzle Chocolate Syrup on top